Saturday, 20 September 2014

Shakeology recipes

Can't think of a new recipe for your Shakeology, or have a some unused Shakeology you would like to use up?  I have a few recipes to share you!
Both of these are found on the Shakeology website at http://www.shakeology.com/

First; Shakeology Berry Sorbet

1 Scoop Strawberry Shakeology
1 Cup Froze Mixed Berries
1/2 Cup unsweetened almond milk

Place berries, Shakeology and almond milk in a blender or food processor; cover, blend until smooth.  Place in bowl; cover.  Freeze for 2 hours, mixing with a fork every 30 minutes to break ice crystals.  Scoop evenly into tow individual bowls and serve.

YUM. I tried this today and it was delicious, just like eating ice cream!:)

Second; Chocolate Shakeology Pudding

1 2/2 scoops Chocolate Shakeology
1 Ripe Medium Avocado
1 Medium Banana, cut into chunks
1 Cup unsweetened almond milk
1 tsp fresh lemon juice

Place Shakeology, Avocado, bana, almond milk and lemon juice in a blender; cover.  Blend until smooth9If too thick add additional almond milk).  Pour into four dessert cups; refrigerate for at least an hour. Enjoy!!

Go ahead, try one!

m_carver@hotmail.com - EMAIL

www.beachbodycoach.com/ITSCARVER1 - WEBSITE 

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